Export Capabilities &
Oleo-Fats takes pride in servicing the Asia Pacific region and the rest of the world. With valued partners and patrons across the globe, our clients are assured of globally competitive and world class quality products.
To date, we regularly export to 28 different countries in Asia, Oceania, Europe, Middle East, and the Americas. We meet the continuously growing demands of the international food market through continuous innovation in our specialty food oils and ingredients, and exceed expectations through excellent customer service and collaborative partnerships.
Dedicated Export Team
As a World Class Food Partner, Oleo-Fats produces specialty ingredients to cater the growing needs of the international food market. Building on our strength in creating tailored products, our portfolio for specialty ingredients has expanded to one of the most comprehensive in the industry.
We have a dedicated export team of professionals to manage end-to-end export processes, compliant export documentation, and after-sales service.
Coconut oil is widely held to be the healthiest vegetable oil in the world. While coconut oil is high in saturated fat, the type of saturated fat is mostly lauric acid, a medium chain triglyceride, that is considered healthier. Medium-chain triglycerides or MCTs are more easily absorbed by the body and used as energy, without getting stored as body fat. They promote a leaner body, a healthier heart, improved brain function, and a stronger immune system.
A wide range of packaging and box configuration options are available for our products. Learn more about our the different packaging formats which may suit your needs.